iñigo ugarteburu: colectivo futurecast 033

  • Iñigo Ugarteburu
  • Talo Recordings
  • London via Zarautz, ES
  • Discogs | Twitter
At it again with a fantastic mix from a close friend of the colectivo family, Iñigo Ugarteburu. A mix that is by no means a random selection of old African records, but instead one that manages to carry the concept of transmitting a trance-like state on its listener; and trust us, 20 minutes in you’ll either be on your feet dancing like a maniac or at least dreaming about warmer climates until the music comes to a stop. Aside from having a vast collection of rare and interesting records, Iñigo has been busy as either a band member of Cafe Teatro or recording his own music under his personal project. Earlier this year he released his debut solo album Back & Forth, which covers the expanse of folk and perhaps ambient music with a strong personal and intimate feel. Set your headphones or speakers on full blast for a trip into a realm of tropical aural satisfaction.

Artwork is an exclusive drawing by Barcelona based illustrator Craig Stewart.

CF: how and where was this mix recorded?

I selected a mix of African records from my collection and recorded it on a wintery Saturday evening in London.

CF: you released your first solo album earlier this year, but you’ve been playing in bands for quite some time now. how did it feel making the transition to making an album as a solo artist?

Back & Forth was primarily a personal challenge, a solo record was something that I wanted to do for a very long time, but couldn’t find the right time and will to do it. After playing solo for a while, I decided to approach the project from a different angle and started working with other musicians again. I really miss being in a band, but also love the idea of being able to work with different musicians depending on the nature of the project.

iñigo-ugarteburu-by-arash-fattahi-1024x683

CF: do you have any creative interests other than music? the San Sebastian region where you’re originally from is well known for its culinary culture, is that something you feel connected to?

Food is definitely one of them. I am a food lover and a vinyl eater! I think cooking and making music are very similar in many ways, mixing different ingredients, treating, processing, manipulating, enhancing flavours, learning from traditions, trying new things… And in both disciplines, communication plays a vital role.

CF: what do you normally listen to at home? which are your top three favorite albums past or present?

I find impossible to name my top three records, I have far too many top three’s, but from the music I’ve listened to this week, I would say “Strumming Music Solo Piece for Piano” by Charlemagne Palestine, “Seleya” by Novisad and “Alice” by Tom Waits, all three of which are utterly amazing.

novisad-seleya

CF: what is your favorite thing about living in London?

Going to Honest Jon’s on a Sunday afternoon, followed by a gig at Cafe OTO.

CF: what’s in store for your solo project and your label Talo Recordings in the future?

I am currently recording the new album, which I will probably release on Talo next year, and working on the soundtrack for a dance film directed by Xabier Iriondo and choreographed by Marina Mascarell.